Tuesday, May 7, 2013

Cheddar-Bacon Chicken Bake

MMM cheese is all my family heard when they asked me what was for dinner. Then they heard bacon! Oh Mama you are going to give us cheese and bacon for dinner?!? Yes, Yes I am is there a problem with that? Oh no Mama not at all! We love you!

Yes offer my family a combination of their favorite foods and I turn into the best person in the whole wide world. This dinner idea is a really quick and easy dinner that if you don't have leftover chicken you can use you can get the pre-cooked chicken in the meat section from your local store. Honestly I use it a lot!

What You Need:
2 pkg of Stove Top chicken stuffing
1 lb boneless skinless chicken breasts, cut into bite-size pieces
2 cups frozen cut green beans, thawed, darned
1can condensed cream of chicken soup
1/2 of water
1/3 cup bacon bits
1 cup shredded cheese
Put It Together:
Put all ingredients except stuffing into a bowl and give a good mix

Put in 13x9 baking pan that has been greased
Prepare stuffing as directed on box and cover the top of chicken mix with it
Bake in a 350 oven for 30 minutes
After the 30 min pull out of oven and let sit for about 10 minutes then serve and enjoy!

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