Pulled Pork is one The Man's favorite meals. If I am even more honest it's pretty much a unanimous favorite for everyone here. So when I was recuing the pork roast I was inundated with requests for pulled pork.
So by popular demand (from my family) I give you:
Crock-Pot Pulled Pork:
What You Need:
1- 6-8lbs Boneless Rib Pork Roast
1 Bottle of BBQ Sauce divided
2 Tbsp. Garlic Powder
1 1/2 Tbsp. Italian Seasoning
1 Tbsp. Dry Onion Flakes
1 1/2 cups Water
Put It Together:
Take Roast and put it in Crock-Pot
Sprinkle Garlic Powder over roast
Sprinkle Italian Seasoning over roast
Sprinkle Onion Flakes over roast
Cover roast with half a bottle of BBQ sauce
Add Water to bottom of Crock-Pot
Set timer for 4 hrs. 30 min
Once fork tender remove from Crock-Pot and put on platter
Fork meat into shreds. Take about 1/2 cup of the drippings to mix in with your remaining BBQ sauce to make it easier to mix and give it some moisture
Add remaining BBQ sauce
Top on Favorite style of bun adding any desired toppings.
Serve & Enjoy!